Lunch Menu
​​From 12 - 4pm


To start...
Homemade soup of the day  £4.00    
Fish soup, croutons & aioli  £5.50  
Panko breaded monkfish  £7.50   
Beetroot & walnut hummus, vanilla pickled vegetables, olive oil, aged balsamic  £5.00   

For mains...     ​
Club sandwich - Chicken breast, smoked streaky bacon, plum tomato, dressed leaves, red chilli jam on toasted homemade focaccia with rooster chips   £13.00
Honey roast duck breast, spring baby vegetables, tarragon butter, carrot puree   £14.50     
Falafel, hummus, pickled red onions, cucumber salad, grilled pitta  £10.50   
Crisp Sea Bream fillet, spinach, Jersey Royals, wild garlic mayo  £13.00        
Puff pastry & goats cheese tart, sun blushed tomatoes, rocket pesto, aged balsamic  £12.00     
Steamed Scottish shellfish, white wine, butter, samphire, parsley, shallots  £18.50     
Fruin Farm Ploughman's - Puddledub pork pie, Great Glen venison salami, Arran smoked cheddar, quince, apple, cornichons, homemade granary roll, Arran oaties  £13.00   

To finish...
Arran ice cream selection  £4.50                   
Warm chocolate orange sponge, chocolate sauce, Arran clotted cream, ice cream   £6.50                  
Elderflower jelly, berry sauce, chantilly   £5.00     
Affogasto  £5.50                                  
One piece of Scottish cheese, quince paste, Arran oaties   £7.00